Sam Zucker is a photographer, filmmaker, food writer, trained chef, and local guide/concierge, based in Barcelona, Spain, where he has lived since 2013. He specializes in food and travel writing and creating photo and video content for travel, lifestyle, and hospitality brands. Food and drink photography is a core commercial business of his, though his Instagram, @zuckerandspice, is focused mainly on travel. See his full portfolio here.
Sam is also a classically-trained chef (CIA, Hyde Park), and though he left the kitchen long ago, he’s still very much in the food world. In addition to his photography and video work, he runs his Edible History of Barcelona gastronomic walking tours and contributes as a travel/lifestyle/restaurant writer for local and international publications and guides, online and in print.
Photography and Filmmaking
Sam Zucker, Photographer Barcelona
Private Food Tours
The Best Food Tours in Barcelona
Food and Travel Writer in Barcelona
Renaissance Hotels Barcelona Ambassador 2017
Sam was selected as the local food personality to be the 2017 ambassadors and host for Renaissance Hotels in Barcelona for their yearly “Navigator’s Table” event. Watch the video for Sam’s interview about his passions and the life of a creative in Barcelona.